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Region: Carmo De Minas
Varietal: Mixed Varieties
Process: Natural
Altitude: 1000-1300 m.a.s.l
Flavour Profile: Clean with fruity notes of golden raisin and mandarin, almond, and milk chocolate. Creamy body with a delicate acidity.
About:
The profile is a blend of natural process made out of multiple varieties of coffees grown within 1000-1300 masl of altitude. Produced by selected coffee growers from Carmo de Minas region which is located in the South of Minas Gerais in the Mantiqueira mountains. Known for its unique conditions of specialty coffee production, with rainfall average ranging 1100-1600 mm.